Sol Mexican Grill

Sol Mex­i­can Grill is a fast-casu­al restau­rant serv­ing tra­di­tion­al Mex­i­can cui­sine, includ­ing tacos, bur­ri­tos, enchi­ladas, and mar­gar­i­tas, served in a warm, com­fort­able set­ting with afford­able prices!

Sol uses the fresh­est ingre­di­ents, includ­ing real tri-tip for their carne asa­da, grilled fresh dai­ly. The menu is 99% gluten-free (except of course for flour tor­tillas), and they use Rice Bran Oil in the fry­er. Rice bran oil is rich in monoun­sat­u­rat­ed and polyun­sat­u­rat­ed fats and free of trans-fats.