The Syrian dishes served at Ali Baba are not only a culinary experience, they are emotional. The spices unique to the meals prepared at Ali Baba’s have been carefully selected and imported from the Middle East to ensure the flavors are historically perfect. The love of family and culture is infused in the flavors in every carefully rolled dolma (stuffed grape leaf), and the aromatic Basmati rice is prepared with exactly the right spices to enhance rather than compete the flavors of the freshest ingredients. The mothers that taught their cooks stressed the importance of history, culture, and family. Each recipe serves as evidence of the love mothers have for their family, and Ali Baba invites its guests to join in the family of mankind as they partake of the food that grew out of the first civilization of human history.